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The fluid scruple is 1⁄24 fluid ounce, 1⁄3 fluid dram, 20 minims, or 1⁄4 teaspoon, or 1 saltspoon. It is therefore equal to 1.23 milliliters.
The ale or beer firkin (from Middle Dutch vierdekijn meaning "fourth") is a quarter of an ale or beer barrel or half a kilderkin. This unit is much smaller than the wine firkin. Casks in this size (themselves called firkins) are the most common container for cask ale.